Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG) - CAVIARMAN GOURMET
5 (130) In stock
Coho Ikura, salt cured salmon roe has a deep red color and light, clean flavor. Medium to small egg size (around 3mm) with a consistent “pop” and mouthfeel. Low salt finish with a sticky, not juicy, consistency. Number 1 grade. Our Coho Salmon Ikura comes from wild, Salish Sea Coho (Silver) Salmon and is produced with a custom 1.8% brine, which preserves the clean flavor without adding too much sodium to your diet. Salmon roe is a superfood which is very rich in omega 3 fatty acids, and good for brain development and immune systems, especially those of children. Sought by caviar lovers everywhere, salted wild salmon roe (Ikura) has become a prized delicacy. This Coho Salmon Ikura can be eaten in sushi rolls, served as an appetizer with crackers and a soft cheese, or simply eaten on its own.
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG
Coho Ikura, salt cured salmon roe has a deep red color and light, clean flavor. Medium to small egg size (around 3mm) with a consistent “pop” and
Franco Silver Salmon (Coho) Caviar Low Salt 1.1 LB (0.5 KG)
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