How to cook Niluyahang Balakwit (Seashell Soup Cooked in Ginger

Balakwit, or sikad (its little brother) is an edible seashell found in the Southern Tagalog in the Philippines. Commonly served with coco milk or soup.

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How to cook Niluyahang Balakwit (Seashell Soup Cooked in Ginger) ~ Relax Lang Mom

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